At North Creek Ranch, the hunt doesn't end in the field. Our expert butcher, born and raised in the Nebraska Sandhills, carries on a tradition of hard work, respect for the land and skill at the block. With a lifetime of ranching and hunting experience, he knows that every cut tells a story. Whether it's pasture-raised beef from our herd or the trophy harvested on the hunt, every animal is handled with care, precision and pride. From field to freezer, our on-site processing means nothing leaves the ranch until it's properly prepared.